Eater Dallas’s finest restaurant for 2022 was also probably the greatest new restaurant finalists in the James Beard Awards for 2023. Go there for Louisiana-style foods, encompassing Cajun and Creole dishes, Even though the menu may well glance a bit diverse beginning this summer due to the addition of chef de cuisine Colin Younce as well as a st

The menu brings together Chinese, Indian, and Thai cuisines, which Usually would be a purple flag (we don’t like a restaurant that tries to do a lot of, ya know?), but Mimi pulls it off. We ordered an array of dishes such as the Szechuan rice, falafel and hummus, and also the Thai inexperienced curry only to generally be blown away via the incred